We cannot make products such as veal and feed without good logistics and our supply chain. These are essential links in our chain. We are looking for people who can work smartly and prioritise quality. This way, we can stay ahead as a market leader.
You can wake him up in the middle of the night for goulash, old-timer fairs and vintage motorcycles. And for a shift at Hofleverancier T. Boer & Zn, of course: sometimes his shift starts at 4:30 in the morning. Gábor Juhász has been enjoying his job at the veal processing company in Nieuwerkerk a/d IJssel for sixteen years now. The 46-year old Hungarian is able to talk about his life and work in fluent Dutch and in a compelling way.